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Interview with Montréal SPCA Executive Director Elise Desaulniers

The Food for Thought program’s Great Lakes and Canada Region coordinator Liz Walch interviews Elise Desaulniers, the Executive Director of the Montréal SPCA. In this interview, Elise talks about the Montréal SPCA’s vegan menu policy, why they decided to have such a policy, and their experience with having vegan-only events. Elise ends with words of wisdom and encouragement for other organization’s thinking of doing the same.

Learn more about the Food for Thought program and our numerous grant opportunities at www.foodforthoughtcampaign.org.

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